Lamb barley and vegetable soup recipe
IngredientsQuantity Neck of lamb1kg Water1.8 litre salt1tbsp carrots1 Bay leaf1 Butter60 gm Peppercorns6 Celery1 stalk Leek1 shelled yapeas225 gm Refined flour2 tbsp Chopped parsley3/4 cup lamb barley and vegetable soup…